Tuesday, March 29, 2011

Menu Plan Monday -3/28

Due to the coming change of season and an almost-depleted grocery fund that needed to last me two weeks, here's my menu plan for this week:

Monday: Ham buns (freezer) and carrot sticks

Tuesday: Crab Cakes and Salad (bumped from last week)

Wednesday: Chicken Tortilla soup (freezer)

Thursday: Cheese & Chicken Enchiladas (freezer)

Friday: Homemade Pizza - probably taco and sweet swine

Saturday: Doug's Birthday - The Midwestern, (it was actually a slight variation of this from another site that I apparently forgot - I top with provolone cheese) with Coleslaw

Sunday: Breakfast - Rolls or Biscuits
             Dinner - I'm bringing dessert for Doug's birthday - Pumpkin Roll
             Supper - Leftovers or sandwiches

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